INGREDIENTS
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1-1lb 1.5 oz pouch Snickerdoodle Cookie Mix
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1/2 cup butter,softened
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Cream Cheese Filling
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1 eight ounce package cream cheese, softened
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1/4 cup sugar
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1 Tablespoon flour
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1 Teaspoon vanilla
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1 egg
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1/14 cups apple pie filling, chopped
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1/2 Teaspoon cinnamon