INGREDIENTS
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2 teaspoons ground cinnamon
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1 cup white sugar
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2 1/2 cups all-purpose flour
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1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon Kosher salt
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1 cup unsalted butter, at room temperature
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1 cup white sugar & 1 cup light brown sugar
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3 eggs, at room temperature
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2 teaspoons vanilla extract
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1 cup full-fat sour cream