"This Snickerdoodle Bundt Cake turns a store bought yellow cake mix cake into a cinnamon swirled (and super moist) Bundt Cake!..."
INGREDIENTS
•
1 box yellow cake mix
•
3.4 ounce box instant vanilla pudding mix
•
1 cup milk
•
3 large eggs
•
½ cup vegetable oil
•
½ cup light brown sugar
•
⅓ cup all purpose flour
•
⅓ cup unsalted butter, melted
•
1 Tablespoon ground cinnamon
•
8 ounce block cream cheese, softened to room temperature
•
⅓ cup unsalted butter, softened to room temperature
•
2 cups powdered sugar
•
1 teaspoon vanilla extract
•
1 teaspoon ground cinnamon