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Snickerdoodle Blondies
INGREDIENTS
•
1 1/2 Sticks unsalted butter, softened
•
1 c. sugar
•
1/2 c. brown sugar
•
2 eggs
•
2 tsp. vanilla extract
•
2 c. all-purpose flour
•
1 tsp. salt
•
1 tsp. baking soda
•
1 tsp. cinnamon
•
cinnamon-sugar, for sprinkling
Go To Recipe
17
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