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even better roasted potato wedges

Elizabeth33 avatar
Recipe by
Joanne Hendriksen
@Elizabeth33

such a delicious, Healthy, nutritious and low low calorie snack.

yield serving(s)
prep time 5 Min
cook time 1 Hr
method Bake

Ingredients For even better roasted potato wedges

  • 4 sm
    potatoes
  • Dashes
    paprika
  • 2 tsp
    extra virgin olive oil
  • Dashes
    black pepper
  • Dashes
    minced garlic
  • Dash
    cayenne pepper
  • Dashes
    oregano, dried

How To Make even better roasted potato wedges

  • 1
    Quarter & cube potatoes into small bites
  • 2
    Place onto baking sheet. Gathered into a pile. Drizzle with Olive oil as this makes the seasonings stick when sprinkled then tossed.
  • 3
    Season liberally then Shake them apart on baking sheet, place into 450 F. Oven
  • 4
    At 30 minutes remove and lift and scatter again so that all sides get crusty. Put back into oven another 30 minutes. Then turn oven off. I leave mine to remain in oven to keep warm until I'm ready to eat um up.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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