chicken-bacon-ranch pizza sticks

Recipe by
Sharon Whitley
Houston, TX

Easy snack and finger food. This is a Pillsbury.com recipe and some of these just cannot be beat. Blogger Shawn Syphus came up with this winner.

yield 4 -5
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For chicken-bacon-ranch pizza sticks

  • 1 can
    refrigerated classic pizza crust
  • 1/3 c
    ranch dressing
  • 2 c
    shredded cooked chicken breast
  • 1/3 c
    real bacon pieces
  • 1/2 c
    chopped green onions
  • 2 1/2 c
    shredded cheddar-monterey jac cheese blend
  • additional ranch dressing for dipping

How To Make chicken-bacon-ranch pizza sticks

  • 1
    Heat oven to 400. Lightly grease cookie sheet with shortening or cooking spray. Unroll pizza crust onto cookie sheet; press to spread dough out into an even layer. Spread 1/3 cup dressing over dough. Sprinkle chicken, bacon, and half of the green onions over dressing in even layers. Top with cheese.
  • 2
    Bake 10-12 minutes or until crust is lightly browned and cheese in center is bubbly. Sprinkle with remaining green onions. Cool slightly Cut into 1 1/2 inch strips. Serve with additional dressing for dipping.
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