sugared peanuts

How To Make sugared peanuts

• 1

  In a medium saucepan over medium heat, add the water and sugar. Cook until sugar is dissolved.
• 2

  Add peanuts and continue to cook over medium heat, stirring frequently. Cook until peanuts are completely sugar coated. (coated and with no syrup)
• 3

  Pour peanuts onto an ungreased cooking sheet, separating the peanuts with a fork.
• 4

  Bake at 300 degrees for approx. 30 minutes, stirring every 10 minutes. Be careful not burn them.
• 5

  Remove from oven; cool completely and store in an air tight container.
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