susan's southern style pimento cheese
No Image
Homemade pimento cheese always tastes better than store bought. Susan's is well worth the effort.
yield
6 -8 adults, lots of children, or makes a ton of finger sandwiches
prep time
30 Min
method
No-Cook or Other
Ingredients For susan's southern style pimento cheese
-
4 cshredded sharp cheddar cheese
-
1 - 4 oz jarpimentos, drained
-
1 - 3 oz pkgcream cheese, softened
-
3/4 cmayonnaise
-
1 tsppaprika
-
1/4 tspsalt
How To Make susan's southern style pimento cheese
-
1Stir all of the ingredients together in a large bowl until blended.
-
2Refrigerate or serve immediately. If not used immediately, refrigerate since it contains mayo and cream cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Susan's Southern Style Pimento Cheese:
ADVERTISEMENT