crostini
We love these instead of plain old boring crackers! They're great with anything!
yield
serving(s)
prep time
10 Min
cook time
10 Min
method
Bake
Ingredients For crostini
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1 lgfrench bread loaf
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1/4 colive oil, extra virgin
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1/2 casiago cheese, grated
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1/4 cbasil, fresh,chopped
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1 Tbspsalt and pepper mixed
How To Make crostini
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1Slice the baguette on the bias(at a 45 degree angle. Place on a baking sheet. Drizzle each slice with olive oil.
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2Top with grated cheese,salt and pepper. Bake for ten minutes or until golden brown,let cool slightly. Garnish with chopped basil and serve.
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3I like to serve these with any type of cheese,dry salami,hummus,dip or spread. They are absolutely addictive and disappear before the blink of an eye!! Enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Crostini:
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