Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

crostini

chefed60 avatar
Recipe by
Eddie Szczerba
@chefed60
Ossining, NY

We love these instead of plain old boring crackers! They're great with anything!

read more
yield serving(s)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For crostini

  • 1 lg
    french bread loaf
  • 1/4 c
    olive oil, extra virgin
  • 1/2 c
    asiago cheese, grated
  • 1/4 c
    basil, fresh,chopped
  • 1 Tbsp
    salt and pepper mixed

How To Make crostini

  • 1
    Slice the baguette on the bias(at a 45 degree angle.
    Place on a baking sheet.
    Drizzle each slice with olive oil.
  • 2
    Top with grated cheese,salt and pepper.
    Bake for ten minutes or until golden brown,let cool slightly. Garnish with chopped basil and serve.
  • Fantastic!!!
    3
    I like to serve these with any type of cheese,dry salami,hummus,dip or spread. They are absolutely addictive and disappear before the blink of an eye!! Enjoy!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT