sweet & spicy kettle corn

(1 rating)
Recipe by
Susan Grin
Almost Heaven, OH

Great anytime!

(1 rating)
yield 4 quarts

Ingredients For sweet & spicy kettle corn

  • 1/2 c
    popcorn kernels
  • 3 Tbsp
    canola oil
  • 3 Tbsp
    sugar
  • 2 Tbsp
    ground ancho chili pepper
  • 2 tsp
    salt

How To Make sweet & spicy kettle corn

  • 1
    In a Dutch oven over medium heat, heat the popcorn, oil and sugar until oil begins to sizzle. Cover and shake for 2-3 minutes or until popcorn stops popping.
  • 2
    Transfer to a large bowl. Add chili pepper and salt; toss to coat.

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