surgary popcorn
(1 rating)
Growing up Saturday nights were always something to look forward to because it was the one night out of the week we got special treats like soda or a candy bar. My favorite treat was when my mom made her sugary popcorn served with a icy cold root beer. To this day this is one of my favorite comfort snacks just the right combo of sweet and salty.
(1 rating)
yield
11 cups
method
Stove Top
Ingredients For surgary popcorn
-
1/4 cvegetable oil
-
1/2 cunpopped popcorn
-
3 Tbspsugar
How To Make surgary popcorn
-
1Heat oil in 3-qt. saucepan over medium-high heat. Add popcorn and sugar. Cover and shake over heat until the popcorn stops popping.
-
2Then enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT