honey peanut butter popcorn & cashews

(1 rating)
Recipe by
Diane Garber
Brookville, OH

This recipe is from a dear neighbor. My 3 sons just loved it. It is very addictive and always a hit!

(1 rating)
prep time 10 Min
method Stove Top

Ingredients For honey peanut butter popcorn & cashews

  • 3 qt
    popcorn, popped
  • 1 1/2 c
    cashews
  • 1 c
    sugar
  • 1/2 c
    honey
  • 1/2 c
    light corn syrup
  • 1 c
    creamy peanut butter
  • 1 tsp
    vanilla

How To Make honey peanut butter popcorn & cashews

  • 1
    Toss together popped corn and nuts in a large roaster pan: keep warm in a 250 degree oven.
  • 2
    In a heavy 1-1/2 quart saucepan, combine sugar, honey and corn syrup. Bring mixture to a boil over medium heat, stirring constantly. Boil hard for 2 minutes. Remove from heat and stir in peanut butter and vanilla. Immediately pour over popcorn mixture, stirring to coat thoroughly.
  • 3
    Spread on aluminum foil to cool. Break into bite-sized pieces. Makes 3 quarts.

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