carmel puff corn

(1 rating)
Recipe by
Katie Wilson
Bethany, MO

My kids love this and it is simple to make!

(1 rating)
prep time 15 Min
cook time 45 Min

Ingredients For carmel puff corn

  • 1 stick
    butter
  • 1 c
    brown sugar
  • 1/2 c
    white syrup
  • 1 tsp
    vanilla
  • 1 pkg
    puff corn

How To Make carmel puff corn

  • 1
    Preheat oven to 250 degrees. Pour puff corn into a well greased cake pan. In a sauce pan add first 3 ingredients. Bring to boil and boil 2 minutes. Remove from heat and add vanilla. Pour over puff corn stir slightly. Bake for 45 minutes stirring every 15 minutes. Then remove from oven and stir until cooled. Place in sealed container.

Categories & Tags for Carmel Puff Corn:

ADVERTISEMENT