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caramel popcorn

(1 rating)
Jean_Romero avatar
Recipe by
Jean Romero
@Jean_Romero
Lewiston, ID

This is a family and friends favorite, On Sundays me and a few friends get together and play cards, and we always have the caramel corn to snack on, and if I don't make it the girls will not play until I do, I test them once in awhile to see if I can get by with out making it but it hasn't worked yet.

(1 rating)
yield serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For caramel popcorn

  • 1 c
    butter
  • 2 c
    brown sugar, firmly packed
  • 1/2 c
    corn syrup, light
  • 1 tsp
    salt
  • 1 tsp
    vanilla extract
  • 1/2 tsp
    baking soda
  • 5 qt
    popcorn, popped

How To Make caramel popcorn

  • 1
    in a medium pan, melt butter with brown sugar, corn syrup and salt, bring to a boil and let boil for about one minute, take off stove and add soda, stir quickly and then pour over the popped corn, stir well. ENJOY
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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