caramel corn

(1 rating)
Recipe by
debbie goodspeed
excelsior springs, MO

very good

(1 rating)
yield 6 serving(s)
prep time 30 Min
cook time 55 Min

Ingredients For caramel corn

  • 7 qt
    popped corn (set aside)
  • 2 c
    brown sugar
  • 1/2 c
    corn syrup, light
  • 1 c
    butter
  • 1 tsp
    salt
  • 1 tsp
    baking soda
  • 1/2 tsp
    vanilla

How To Make caramel corn

  • 1
    boil together the sugar, syrup, butter,salt
  • 2
    take off heat and stir in soda, vanilla
  • 3
    pour over popcorn, stir until well coated. bake 1 hr at 200F

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