candy coated popcorn
(1 rating)
I love popcorn..Popcorn balls ect...Salt & sugar..ummmm..BUT my teeth don't !! A friend made this one time for us..so I'm passing it on...It's wonderful. It's teeth friendly...I make this for Halloween...Put it in small baggies & pass it out.
(1 rating)
yield
serving(s)
prep time
30 Min
Ingredients For candy coated popcorn
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popcorn, popped ..as much as you like
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1 pkgcandy coating...i use the white...some call it almond bark...you can use whatever flavor you like.
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this is optional...colored sugar for decotating
How To Make candy coated popcorn
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1Pop the corn... you can make as much or as little as you want..a bag to a pot !!
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2put the corn in a large flat pan.
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3Melt the candy coating..if your making alot..then melt three or 4 cubes...less for smaller batch.
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4Use a fork to drizzle the candy coating over the popcorn. Use your other hand to stir the corn as you drizzle....Don't soak the popcorn...lightly coat it....keep stiring so it dosen't clump up.
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5let it dry..but stir from time to time to keep it seperated....
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6OPTIONAL: I decotated my halloween corn with orange & black sugar...just sprinkel over while still alittle wet....I'm sure you can use any sprinkels you would like!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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