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tropical berry ice pops

(1 rating)
aggiemom20002000 avatar
Recipe by
Sharon Whitley
@aggiemom20002000
Houston, TX

Fast to prepare and only 50 calories per serving. You can't beat that calorie count for a sweet treat.

(1 rating)
yield 8 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For tropical berry ice pops

  • 1 1/2 c
    frozen berries
  • 1 c
    pineapple chunks
  • 1 c
    yogurt
  • 2 Tbsp
    honey

How To Make tropical berry ice pops

  • 1
    In blender, puree all ingredients and pour into 8 3ounce molds. Freeze 30 minutes. Add sticks and freeze for 4 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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