taco roll up's

(1 rating)
Recipe by
Naomi Raia
Portland, OR

Great to bring to an outdoor picnick or pot luck. Adults and kids love them and they are easy to make.

(1 rating)
prep time 30 Min
cook time 55 Min

Ingredients For taco roll up's

  • 1 pkg
    cream cheese
  • 16 oz
    sour cream (one tub)
  • 1
    bag of shredded cheddar cheese
  • 1
    taco mix in a pack
  • 8
    flower tortillas
  • 1 can
    salsa

How To Make taco roll up's

  • 1
    Leave Cream Cheese out on counter for about an hour to get it soft Then mix Cream cheese, sour cream and taco mix all together Spread 1/8th of mix all over inside of tortilla shell Then sprinkle shredded cheese inside tortilla Roll the tortilla up (to make like a pin wheel) Put all the rolled up tortillas in a pan and put it in the fridge for about an hour till inside gets settled Take them out and cut them into 1” circles and arrange them on a tray in big circle, then a smaller circle inside the big circle. If you have room, put the salsa in a bowl and put the bowl in the middle of the pin wheels.

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