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chocolate salty chip bark

(1 rating)
2sweetinc avatar
Recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

Here I go again my sweet & salty craving, so lets see what I can put together with whats in my pantry. wow this really was a keeper. Everybody luvs it!!

(1 rating)
yield 6 -8
prep time 5 Min
cook time 20 Min
method Convection Oven

Ingredients For chocolate salty chip bark

  • 40 md
    saltines
  • 2 stick
    butter
  • 1 c
    brown sugar
  • 1 c
    chocolate chips
  • 1/3 c
    peanutbutter chips
  • 1 c
    crushed potato chips

How To Make chocolate salty chip bark

  • 1
    preheat oven 425, line big deep pan w/tinfoil, line saltines salted side up in pan
  • 2
    melt butter and sugar on stove til caramel color about 3-5min. pour over saltines and put in oven for 5min.
  • 3
    remove from oven pour chocolate and peanutbutter chips over sit for minute and lightly spread to cover crackers. When completely spread sprinkle potato chips over chocolate and put in freezer for 15min. Remove from freezer and break into pieces.
  • 4
    Store in plastic container with lid.(Thats if it makes it to container) They are that good!!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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