sweet and salty snack
(1 rating)
No Image
when i worked with the mennonite girls my boss Malinda Hershburger gave me this it is really good
(1 rating)
yield
serving(s)
prep time
15 Min
Ingredients For sweet and salty snack
-
1 csugar
-
1 ccorn syrup, light
-
1 cpeanut butter
-
1 pkg(10-1/2 oz) corn chips
How To Make sweet and salty snack
-
1prepare a 15x10 sheet pan lightly greasing it. distribute the corn chips evenly in the pan.
-
2in a medium size pot cook the sugar and corn syrup until it bubbles and the sugar is completely dissolved.
-
3top pot off stove top and blend in the peanut butter.
-
4pour the blended sugar mixture over the corn chips evenly. let it cool and enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT