spicy sausage balls
(1 rating)
A great snack for Christmas parties.
(1 rating)
prep time
30 Min
cook time
15 Min
Ingredients For spicy sausage balls
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preheat oven to 375 degrees f.
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1 lbground breakfast sausage. i used jimmy dean
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1/2 lbgrated medium or sharp cheddar cheese
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3 cself rising flour
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1/2 tsponion powder
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1/4 tspgarlic powder
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1/8 tspsea salt
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2 pinchground red pepper
How To Make spicy sausage balls
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1mix all ingredients together with your hands until mixture is thoroughly combined. This will take some time and effort.
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2pinch off enough mixture to make one inch balls. Place balls on a lightly greased cookie sheet. Flatten slightly and bake for 10 to 15 minutes, or until the balls start to brown slightly on top.
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3Remove balls from cookie sheet after baking and place on a tray lined with paper towels until cooled. Eat, store in the refrigerator or freezer. Heat in microwave or oven before serving for best taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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