seasoned pretzels
(2 ratings)
No Image
These pretzels are always a hit at parties and are so easy to make. They taste better if made a day in advance.
(2 ratings)
prep time
15 Min
cook time
45 Min
method
Bake
Ingredients For seasoned pretzels
-
2 stickmargarine
-
1 pkglipton beefy onion soup mix
-
1 boxsourdough hard pretzels, broken into pieces
How To Make seasoned pretzels
-
1Melt margarine in pan and then add soup mix. Stir until dissolved.
-
2Place pretzels pieces in a bowl and pour soup mixture over pretzels and mix well.
-
3Place pretzels on a cookie sheet in a single layer and bake for 45 minutes at 225 degrees.
-
4Cool, then store in ziploc storage bags or plastic containers with tight covers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Seasoned Pretzels:
ADVERTISEMENT