pickles with a kick

(1 rating)
Recipe by
Beverly Hawley
Colorado Springs, CO

These were made by and brought to my sisters house by my nephew when my mom passed last year. My aunts,uncles, really all of us could not quit nibbling on them.

(1 rating)
yield 20 serving(s)
prep time 4 Hr

Ingredients For pickles with a kick

  • 4 bottle
    4 ( 32 oz bottles) hamburgers dill chip
  • 6 c
    granulated sugar
  • 3/4 bottle
    louisianna hot sauce

How To Make pickles with a kick

  • 1
    Drain juice from pickles, and put pickles in large pot. Save Jars and lids.
  • 2
    Add sugar to pickles
  • 3
    Add hot sauce. Stir occassionally. Let them set till all sugar is completly dissolved. Once the sugar is dissolved put pickles and the juice made from the sugar and tobassco mixture back in the jars. Store in refrigerated. Hope you enjoy these as much as we did. One last comment. No need to cook this.

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