Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

pickled green pea sized tomatoes

(1 rating)
wmnofoz avatar
Recipe by
Pam Ellingson
@wmnofoz
Wichita, KS

All of our "cherry " tomato bushes were loaded with tiny little green tomatoes that would not have made it through the weather when it turned cold. I decided to clear out the plants to "put the garden to sleep" for the winter, but I couldn't make myself throw out these tiny green pea sized tomatoes. So here is our Fall crop. hehehe

(1 rating)
yield serving(s)
prep time 2 Hr 30 Min
cook time 20 Min
method Canning/Preserving

Ingredients For pickled green pea sized tomatoes

  • PREP TIME INCLUDES THE DESTEMMING OF ALL THESE TINY TOMATOES. IT WAS A GENUINE PAIN IN THE CAN. LOL
  • 2 qt
    green grape or cherry tomatoes
  • 1 tsp
    canning salt
  • 1 c
    white wine vinegar
  • 1 c
    white vinegar
  • 1 qt
    water
  • 4 clove
    garlic, peeled and halved (1/2 for each half pint jar)
  • 4 sprig
    rosemary
  • 4 sprig
    fresh dill or 2 tsp dill seed

How To Make pickled green pea sized tomatoes

  • Allllllllll those tiny pea sized tomatoes.
    1
    Stem allllll those little tiny tomatoes. Wash and drain.
  • 2
    Combine water, salt, and both vinegars in a saucepan and bring to a boil. Reduce heat and simmer for 10 minutes.
  • 3
    Pack alllllll those tiny tomatoes into hot jars, leaving 1/2" headspace. Add 1/2 a clove of garlic, and either a sprig of rosemary or a small bunch of dill(or 1/2 tsp seed)to each jar.
  • 4
    Ladle the hot liquid over the tomatoes leaving 1/2" headspace. Remove air bubbles and adjust the two piece lids.
  • 5
    Process 10 minutes in a hot water bath canner.
  • Finished canned
    6
    Remove jars to towel lined counterspace and let sit until all are sealed.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT