old molasses foam candy f/ aunt joann
(1 rating)
This is my mothers sister my AUNT JOANN...with her husband Chris, they raised 2 wonderful children. Kenneth (Butch) Jensen (ALASKA) and SHIRLEY (Florida)and my 1/2 sister Betty (Illinois).I always enjoyed visiting her .... What a wonderful cook and baker. Here is one of her recipes...we had fun making together...in the early 40,s. AWWWW HAPPY MEMORIES! I feel they are all looking down at me, and are remembering This Thanksgiving Day... I am very thankful they were in my life. Nancy...11/22/12
(1 rating)
yield
serving(s)
prep time
5 Min
cook time
15 Min
Ingredients For old molasses foam candy f/ aunt joann
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1 csugar
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1 cmolasses
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2 Tbspvinegar
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1 tspbaking soda
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butter...the size of an egg
How To Make old molasses foam candy f/ aunt joann
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1BOIL molasses, sugar, butter and vinegar, until it forms a ball (firm) in cold water, take off heat. add BAKING SODA...( STAND BACK...lol!) And beat with a mixer until light and foamy. Turn out onto a large buttered cookie sheet. Put in refrigerator until hard. Dump out onto waxed paper and break up with a hammer (covered with aluminum!) into smaller pieces. **NOTE: If you dip them into melted chocolate, MOLASSES FOAM becomes.....ANGEL FOOD!!! NOTE: Also called, SEA FOAM, FAIRY FOAM, & SPONGE CANDY !
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for OLD MOLASSES FOAM CANDY f/ AUNT JOANN:
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