old molasses foam candy f/ aunt joann
(1)
This is my mothers sister my AUNT JOANN...with her husband Chris, they raised 2 wonderful children.
Kenneth (Butch) Jensen (ALASKA)
and SHIRLEY (Florida)and my 1/2 sister Betty (Illinois).I always enjoyed visiting her ....
What a wonderful cook and baker.
Here is one of her recipes...we had fun making together...in the early 40,s.
AWWWW HAPPY MEMORIES!
I feel they are all looking down at me, and are remembering This Thanksgiving Day...
I am very thankful they were in my life. Nancy...11/22/12
read more
(1)
yield
serving(s)
prep time
5 Min
cook time
15 Min
Ingredients For old molasses foam candy f/ aunt joann
-
1 csugar
-
1 cmolasses
-
2 Tbspvinegar
-
1 tspbaking soda
-
butter...the size of an egg
How To Make old molasses foam candy f/ aunt joann
-
1BOIL molasses, sugar, butter and vinegar, until it forms a ball (firm) in cold water, take off heat.
add BAKING SODA...( STAND BACK...lol!)
And beat with a mixer until light and foamy.
Turn out onto a large buttered cookie sheet.
Put in refrigerator until hard.
Dump out onto waxed paper and break up with a hammer (covered with aluminum!) into smaller pieces.
**NOTE: If you dip them into melted chocolate, MOLASSES FOAM becomes.....ANGEL FOOD!!!
NOTE:
Also called, SEA FOAM, FAIRY FOAM, & SPONGE CANDY ! - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for OLD MOLASSES FOAM CANDY f/ AUNT JOANN:
ADVERTISEMENT