mushroom crescent snacks

Name: Mushroom Crescent Snacks
Prep time: 15 min
Cook time: 25 min
Cuisine: American
Ingredients: 3 cup(s) mushrooms, chopped; 2 tablespoon(s) butter; 1/2 teaspoon(s) garlic salt; 2 tablespoon(s) onion, chopped; 1 teaspoon(s) lemon juice; 1 teaspoon(s) worcestershire sauce; 8 ounce(s) refrigerated crescent rolls; 3 ounce(s) cream cheese, room temperature; 1/4 can(s) parmesan cheese, grated

(1 rating)

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Recipe by

Jennie Stevens

@jstevens1967

Greenfield, WI

Ran across this while trying to sort through recipe's. We grew up having this on Sunday's during Packer game's with other various snacks.

(1 rating)

prep time 15 Min

cook time 25 Min

method Bake

Ingredients For mushroom crescent snacks

3 c

mushrooms, chopped
2 Tbsp

butter
1/2 tsp

garlic salt
2 Tbsp

onion, chopped
1 tsp

lemon juice
1 tsp

worcestershire sauce
8 oz

refrigerated crescent rolls
3 oz

cream cheese, room temperature
1/4 can

parmesan cheese, grated

How To Make mushroom crescent snacks

1
Brown Mushroom in butter, add salt, onions, lemon juice and worcestershire . Cook till liquid evaporates.

2
Place dough in 9x13 pan and press seams (about 1/4 up sides) Spread Cream Cheese - top with mushroom and parm.
3
Bake 20-25 min. Cool 5 mins and cut into desired serving size. A pizza cutter works good for this
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mushroom crescent snacks

Ingredients For mushroom crescent snacks

How To Make mushroom crescent snacks

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