garlic pretzel's
(1 rating)
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Can't eat just one. These are so good, you won't want to put them down. Yum!!!
(1 rating)
yield
serving(s)
prep time
2 Hr
Ingredients For garlic pretzel's
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3 lbpackages of thin pretzel sticks to = 3 lbs.
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12 ozbottle of butter popcorn oil
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3 tspgarlic powder
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1 tsponion powder
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3/4 tspdill weed
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1 pkgdry ranch dressing mix
How To Make garlic pretzel's
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1Using a large pot (i use my large stock pot) My friend uses a large bag. Add popcorn oil, garlic powder, onion powder, dill weed and Ranch Dressing mix.
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2Add Pretzels and stiring lightly w a spatula coat them. Let sit and stir every once in a while for around 2 hours to make sure oil gets mixed in good and evenly and until pretzels get dry. (they will absorb oil, etc.).
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3After done and finished. Put into ziplock bags. Can freeze also for later eating. ** Have also used rubber kitchen gloves and tossed pretzels lightly into ingredients to keep from breaking. Enjoy! Optional: Can add nuts, etc. or anything you like to make it yours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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