french bread slices

(1 rating)
Recipe by
Janis McRae
Central, LA

Good tailgating recipe. Also great quick meal for camping out

(1 rating)

Ingredients For french bread slices

  • 1
    loaf french bread
  • 1 lb
    ground chuck
  • 1
    medium onion, sliced
  • 10 3/4 oz
    can tomato soup
  • 11 oz
    cheddar cheese soup

How To Make french bread slices

  • 1
    Cut a slice off top of loaf of bread. Scoop out some of the middle. Break into bite size pieces.
  • 2
    Combine meat and onion. Brown. Stir in soup and bread pieces.
  • 3
    Spoon into bread loaf. Cover with top of bread. Wrap in foil.
  • 4
    Bake 30 minutes in 350 degree oven. Cut into slices to serve.

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