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finger jell-o

cjmcclaran avatar
Recipe by
Claudia McClaran
@cjmcclaran
Lawton, OK

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by Aneva Palmer.

method Stove Top

Ingredients For finger jell-o

  • 3 pkg
    (small size) jell-o
  • 1 box
    knox unflavored gelatine
  • 1 Tbsp
    lemon juice
  • 2 c
    boiling water
  • 1 c
    cold water

How To Make finger jell-o

  • 1
    Dissolve Jell-O in 2 cups boiling water.
  • 2
    Dissolve Knox gelatin in 1 cup cold water.
  • 3
    Mix in flat dish. Add lemon juice.
  • 4
    Refrigerate until hard. Cut into slices, squares or shapes. Kids love these.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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