~ easy cheesy garlic muffins ~
(2 ratings)
I saw this recipe floating around Facebook over the weekend. I thought, hmmm...wonder how pizza dough would work instead of biscuits . I had a can of Pillsbury pizza dough and this is how I made them. The kids loved em. I had to tweak the original recipe as I could tell there wasn't going to be enough butter and garlic for all that dough. I also added some Parmesan cheese. Yum! Enjoy!
(2 ratings)
yield
12 serving(s)
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For ~ easy cheesy garlic muffins ~
-
1 - 13.8 ozpillsbury classic pizza crust
-
4 Tbspmelted butter
-
3/4 tspgarlic powder or more to taste
-
2 Tbspparsley paste or fresh parsley, chopped
-
1 cshredded mozzarella cheese
-
1/4 cshredded parmesan cheese
How To Make ~ easy cheesy garlic muffins ~
-
1Preheat oven to 375 degree F. Spray a muffin tin well with non stick cooking spray. Unroll the pizza dough. I then cut inch wide strips and cut about 1 1/2 inch pieces until all of the dough was used. Melt butter and pour over the dough, mix in parsley and garlic powder. Toss the dough with the cheeses. Evenly place 4 - 5 pieces per muffin cup or just make sure they are evenly filled give or take a few pieces. -
2Bake for 15 - 18 minutes or until golden. Server with marinara of preferred.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for ~ Easy Cheesy Garlic Muffins ~:
ADVERTISEMENT