christmas reindeer "crack"

(3 ratings)
Blue Ribbon Recipe by
Carol Hankins
Trinity, NC

Sweet and salty goodness! Perfect snack for the holiday time.

Blue Ribbon Recipe

Make this easy and delicious Christmas crack a new holiday tradition. It has a wonderful combination of flavors. What makes this different for us is the addition of Bugles. They are extra salty. When coated with the white chocolate, we kept picking those out of the mix. Overall, this treat has the perfect sweet and salty combination. It's pretty when served. Wrap in cellophane bags for a homemade gift.

— The Test Kitchen @kitchencrew
(3 ratings)
yield serving(s)
prep time 30 Min
method Microwave

Ingredients For christmas reindeer "crack"

  • 2 c
    Bugles
  • 2 c
    mini-pretzels
  • 2 c
    Rice Chex cereal
  • 2 c
    dry roasted peanuts
  • 2 c
    red and green M&M's
  • 24 oz
    white chocolate

How To Make christmas reindeer "crack"

  • Cereal, nuts, chocolate candies, and pretzels in a large bowl.
    1
    Mix all the ingredients, except the white chocolate, in a large bowl.
  • Melting white chocolate in a double boiler.
    2
    Melt the chocolate in the microwave or in a double boiler until smooth.
  • Pouring melted white chocolate over cereal mixture.
    3
    Pour the melted chocolate over the mix and stir well.
  • Spreading cereal mixture on a baking sheet.
    4
    Spread the mixture in a single layer on a cookie sheet lined with parchment paper and allow to cool.
  • Breaking the cooled mixture into pieces.
    5
    When cooled, break into pieces. Store in a dry covered container. No need to refrigerate.
  • https://youtu.be/SBvNOjfWVBg
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