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chocolate chip cookie dough keto fat bomb

cori00125-2304 avatar
Recipe by
Courtney Bailey
@cori00125-2304

Keto fat bombs are designed to satisfy your sweet tooth while staving off hunger. They are sugar free, low carb, and very fast and easy to prepare. This is a great snack to have on hand!

yield 10 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For chocolate chip cookie dough keto fat bomb

  • 1/4 c
    coconut oil (solid at room temp.)
  • 1 c
    almond flour
  • 1/4 tsp
    salt
  • 1/4 tsp
    pure vanilla extract
  • 2 Tbsp
    swerve sugar substitute
  • 1/2 c
    sugar free semi-sweet chocolate chips

How To Make chocolate chip cookie dough keto fat bomb

  • 1
    Line a baking sheet with parchment paper or wax paper and set aside.
  • 2
    In a large mixing bowl add all ingredients except the chocolate chips. Mix on medium speed 3-5min. until well combined
  • 3
    Mix in the sugar free chocolate chips on low speed.
  • 4
    Using a medium scoop form 8-10 fat bomb balls place them on a parchment lined sheet. Refrigerate for 1 hour, remove and place in an airtight container. Store in the refrigerator for up to 2 weeks.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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