chocolate brownie keto fat bomb
Updated on Oct 19, 2022
Keto fat bombs will satisfy your sweet tooth and keep you feeling full longer. They are sugar free, low carb, and fast and easy to prepare. A great snack to have on hand!
prep time
10 Min
cook time
method
No-Cook or Other
yield
10 serving(s)
Ingredients
- 1 cup sugar free peanut butter or nut butter of your choice
- 2/3 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 5 tablespoons swerve sugar substitute
- 2 tablespoons coconut oil (solid at room temp)
- 1/2 cup sugarfree chocolate chips
How To Make chocolate brownie keto fat bomb
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Step 1Line a baking sheet with parchment paper or wax paper and set aside.
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Step 2In a large mixing bowl add all ingredients except the chocolate chips. Mix on medium high speed until well blended and a dough forms
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Step 3Fold in the chocolate chips.
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Step 4Using a medium scoop, form 8-10 fat bombs. Place them on the prepared baking sheet. R
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Step 5Refrigerate for 1 hour then transfer to an airtight storage container. Store in the refrigerator for up to 2 weeks.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Snacks
Diet:
Diabetic
Diet:
Low Carb
Diet:
Keto
Method:
No-Cook or Other
Culture:
American
Ingredient:
Nuts
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