captain's tuna salad
(1 rating)
Great on a cracker or white bread.
(1 rating)
yield
6 serving(s)
prep time
15 Min
Ingredients For captain's tuna salad
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4 canwhite tuna in water
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3 stalkcelery stalk chopped
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1/4 smonions, vidalia, peeled and diced
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1 pinchsalt and pepper
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1 Tbspmustard
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4 lghard boiled eggs diced
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1/2 cmayonnaise, light
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1/2 cpine nuts
How To Make captain's tuna salad
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1Drain water from tuna. In a large mixing bowl add all the ingredients. Stir with a large spoon until everything is mixed well. You can add more of any of the above to please your personal taste. Some even like grapes and peanuts in it. I prefer the basic.
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2Let it sit for a while in the frig. I seem to think it always taste better the day after. Flavors have a chance to blend. Toast some bread and have a bowl of tomato soup handy. It is great cold on a hot day right out of the frig.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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