candy/fudge

(1 rating)
Recipe by
MARY SMEAL
YOUNGSTOWN, NY

THIS IS SO EASY, QUICK TO MAKE AND SO GOOD YOUR FAMILY WILL ENJOY THIS FUDGE

(1 rating)
yield serving(s)
prep time 15 Min
cook time 5 Min

Ingredients For candy/fudge

  • 3 c
    3 - 6 ounce bags of chocolate chips [or any flavor you like]
  • 1 can
    sweetened condensed milk[not evaporated milk]
  • 1 tsp
    vanilla extract
  • 1 c
    peanut butter [if you like peanut butter fudge ]
  • AMAZING ,,EASY FUDGE RECIPE

How To Make candy/fudge

  • 1
    IN A 13X9 DISH, THAT IS LINED WITH FOIL, AND BUTTERED
  • 2
    PLACE CHOCOLATE CHIPS AND SWEETENED CONDENSED MILK IN A MICROWAVE DISH , I USE A EXTRA LARGE PYREX BOWL,
  • 3
    HEAT THESE 2 ITEMS FOR ABOUT 2 MINUTES, REMOVE FROM THE MICROWAVE, AND IF THERE IS CHIPS HAVEN'T MELTED STIR VERY GOOD TILL THEY ARE MELTED, WHICH WILL TAKES ABOUT 1 MINUTE LONGER{ WATCH SO THEY DON'T BURN} BUT THE 2 MINUTES SHOULD MELT THEM ALL,REMOVE [DEPENDS ON YOUR MICROWAVE.]ADD PEANUT BUTTER AND VANILLA,STIR IN COMPLETELY, POUR IN YOUR FOIL LINED BUTTERED DISH LET COOL FOR 2-3 HOURS CUT AND ENJOY...
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