buttered and salted cheerios

(1 rating)
Recipe by
Becky Tank
Fond du Lac, WI

From a 1964 General Mills recipe pamphlet my Grandma had.

(1 rating)
yield 4 cups
cook time 5 Min
method Pan Fry

Ingredients For buttered and salted cheerios

  • 2-4 Tbsp
    butter
  • 4 c
    cheerios
  • 1/2 tsp
    salt

How To Make buttered and salted cheerios

  • 1
    Melt butter in a heavy frying pan. Add cheerios and sprinkle with salt. Mix well. Stir over medium heat about 5 minutes. Serve like popcorn. Cheerios will be crisp when cool.
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