bite size apple treats

(1 rating)
Recipe by
David Henson
Iuka, IL

This is a great sweet no muss no fuss easy peasy sweat treat!!

(1 rating)
yield serving(s)

Ingredients For bite size apple treats

  • 1/2 c
    sugar
  • 2 tsp
    cinnamon
  • 1 pkg
    (14.1 oz..} refrigerated pie crust
  • 3 Tbsp
    melted butter, divided
  • 2 md
    tart apples, peeled, each cut into 8 wedges

How To Make bite size apple treats

  • 1
    In a small bowl, combine the sugar and cinnamon, set aside 1 Tbsp. On a lightly floured surface, unroll the pastry. Brush with 2 Tbsp. melted butter, sprinkle with remaining sugar mixture.
  • 2
    Cut each sheet into 8 one inch strips, about 8 in. long. Wrap one strip around each apple wedge, placing sugared side of pastry against apple.
  • 3
    Place on parchment paper lined baking sheet. Brush tops with melted butter and sprinkle with sugar mixture. bake at 425 for 13-15 minutes or until pastry is golden brown. Serve warm.

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