bisciut {semolina biscuits}

Recipe by
khatija begum
hyderabad

its very tasty and kids likes this most

yield serving(s)
prep time 20 Min
cook time 10 Min
method Deep Fry

Ingredients For bisciut {semolina biscuits}

  • 1 c
    semolina
  • 1 c
    maida
  • 1 c
    sugar
  • 1/4 Tbsp
    milk
  • pinch
    fennel seed powder
  • 2
    egg whites
  • oil to deep fry

How To Make bisciut {semolina biscuits}

  • 1
    first add all the ing and mix well till it becomes like dough
  • 2
    then take a rolling pin and roll and shape it as ur wish
  • 3
    then deep fry with oil until it gets in brownish colour
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