bacon-wraped breadsticks

(2 ratings)
Recipe by
shirley terhaar
milton, IN

These are so good .And easy too .You can put them in a short wide glass's set a few of them on the table it really shows off your breadsticks.Looks good with your other party foods .

(2 ratings)
yield 16 breadsticks
prep time 15 Min
cook time 5 Min

Ingredients For bacon-wraped breadsticks

  • 8
    slices bacon
  • 16
    garlic flavored breadsticks,about 8 inchs long
  • 3/4 c
    grated parmesan cheese
  • 2 Tbsp
    chopped fresh parsley,optional,

How To Make bacon-wraped breadsticks

  • 1
    Cut bacon slices in half lengthwise .Wrap half of bacon diagonally around each breadstick.Combine parmesan cheese and parsley,if desired,in shallow dish ,set aside.
  • 2
    Place 4 breadsticks on double layer of paper towels in microwave oven.Microwave on high 2 to 3 minutes or until bacon is cooked through.
  • 3
    Immediately roll breadsticks in parmesan mixture to coat.Repeat with remaining breadsticks.
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