Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

white chocolate party mix

(2 ratings)
Troopersgirl64 avatar
Blue Ribbon Recipe by
Amber Franks
@Troopersgirl64
Savannah, TN

This recipe is perfect for sharing!! The recipe makes a lot & there's never any left over!!! I usually make this with the addition of red & green M&M's for the holidays... I buy cute tins to give it away to teachers, friends, hair stylist, etc! Enjoy!

Blue Ribbon Recipe

This party mix will satisfy everyone's sweet tooth. The white chocolate that coats everything is sweet and a nice contrast to the salty pretzels and peanuts. Salty and sweet is one of our favorite flavor combinations. We loved Amber's suggestion of adding M&M's. The chocolate is a tasty and festive addition. A great snack or homemade gift.

— The Test Kitchen @kitchencrew
(2 ratings)
prep time 15 Min
cook time 5 Min
method Stove Top

Ingredients For white chocolate party mix

  • 1 bag
    pretzels, 12 oz; your choice of style, but I use small twist
  • 1
    Golden Grahams, regular size box; 12 oz.
  • 1 jar
    peanuts, 32 oz
  • 2 pkg
    white almond bark; 24 oz package

How To Make white chocolate party mix

  • Chex, pretzels, and Golden Grahams in a bowl.
    1
    Mix pretzels, Golden Grahams, & pretzels in a large bowl.
  • Melting white bark in a sauce pan.
    2
    Melt white almond bark according to package directions.
  • Pouring white almond bark over mixture.
    3
    Pour almond bark over pretzel mix. Mix well, trying to coat all pieces with almond bark.
  • Spreading mixture onto a baking sheet.
    4
    Spread out onto wax paper. Let cool & dry.
  • Breaking mixture into bite-size pieces.
    5
    Break into pieces.
  • Storing mixture in an air-tight container.
    6
    Store in air-tight container or gallon Ziploc baggies.
  • Adding optional chocolate candies.
    7
    During holidays, I add M&M's to this. Red & green for Christmas, pastels for Easter, etc. If you do this, make sure you add the M&M's last so the almond bark has time to cool just a bit... you don't want to melt the M&M's. It's great for gift giving. Hope you enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT