surprise chocolate fudge

(1 rating)
Recipe by
Joanne Cavallone Corse
Bridgeview, IL

My family was really surprised at the surprise inside, they did love it though. I hope you love it too.

(1 rating)
yield 81 serving(s)
prep time 20 Min

Ingredients For surprise chocolate fudge

  • 1 can
    pinto beans, rinsed and drained
  • 1 c
    baking cocoa
  • 3/4 c
    butter, melted
  • 1 Tbsp
    vanilla extract
  • 7 1/2 c
    confectioners' sugar
  • 1 c
    chopped walnuts

How To Make surprise chocolate fudge

  • 1
    In a microwave-safe dish,mash beans with a fork until smooth;cover and microwave for 1-1/2 minutes or until heated through. Add cocoa,butter and vanilla. (Mixture will be thick.) Slowly stir in sugar;( I used my mixer it was easier) add nuts.Press mixture into a 9-in. square pan coated with cooking spray. Cover and refrigerate until firm. Cut into 1-in. pieces. Yield: about 3-1/2 pounds.
  • 2
    Nutrition Facts: One piece equals 76 calories, 3 g fat (1g saturated fat), 4 mg cholesterol, 20 mg sodium, 13 g carbohydrate, 1 g fiber, 1g protien. Diabetic Exchanges: 1 starch.
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