sugared pecans
(1 rating)
These are sooooo good! I used to love them when I was able to eat nuts! Now I just make them for the holidays for everyone else to enjoy.
(1 rating)
yield
serving(s)
cook time
45 Min
method
Bake
Ingredients For sugared pecans
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1 lbpecans
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1 csugar
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2egg whites
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2 Tbspcinnamon
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1 tspsalt
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1 Tbspwater
How To Make sugared pecans
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1Stir sugar, salt, and cinnamon into a bowl.
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2In second bowl, beat egg whites and water until fluffy, not stiff.
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3Add pecans and stir until coated.
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4Pour sugar mixture over pecans and stir again until coated with sugar mixture.
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5Spread on cookie sheet and bake at 300 degrees for 30-45 minutes. Stir every 10-15 minutes.
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6When done, let pecans cool a few minutes, then remove to a large piece of wax paper and finish cooling.
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7Break apart large pieces that are stuck together. Store covered when completely cooled.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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