spiced pecans
(3 ratings)
No Image
i'm really not nuts about pecans, but these are very good and are a smash for parties. pretty easy too.
(3 ratings)
prep time
15 Min
method
Stove Top
Ingredients For spiced pecans
-
2 cpecan halves
-
1 cgranulated sugar
-
1 tspcinnamon
-
1/4 tspsalt
-
6 Tbspevaporated milk
-
1 tspvanilla
How To Make spiced pecans
-
1Mix all the ingredients exept for pecans in saucepan. Cook until it forms a soft ball. (usually for me that's a medium heat rolling boil for 4 minutes.) Stir constantly.
-
2Remove from heat and add pecans. Stir with a fork to coat all pecans.
-
3Pour onto wax paper and separate with a fork.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT