spiced pecans
(2 ratings)
This is one my mom, Linda Whitehead, had published in a church cookbook. Once you start eating these it's very hard to stop.
(2 ratings)
prep time
15 Min
cook time
1 Hr
Ingredients For spiced pecans
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2 lbpecan halves
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2 csugar
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2 tspcinnamon
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2egg whites
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2 Tbspwater
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pinch of salt
How To Make spiced pecans
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1Beat egg whites and water until frothy. Add pecans and stir well.
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2Mix sugar, cinnamon, and salt. Fold into nut mixture until well coated.
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3Bake on a buttered pan at 250 degrees for 1 hour, stirring every 15 minutes.
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