savory toasted pecans
(2 ratings)
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I love sweet and savory pecans -rather all nuts. My younger brother always enjoyed these Savory Toasted Pecans and it made me happy to make them for him. I can't help but think of my sweet brother whenever I make these. They are good as a snack anytime, and make a great gift. In fact, I often give both these Savory Toasted Pecans and my Cinnamon and Vanilla Candied Pecans (sometimes use almonds) as a gift. I hope that you enjoy them as much as my brother, Jerry did (and my family and friends do). I will add a picture next time I make them;it would be great if you post one too.
(2 ratings)
prep time
5 Min
cook time
30 Min
Ingredients For savory toasted pecans
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1 qtpecan halves
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1/4 cworcestershire sauce
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2 dashhot sauce
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1/4 cbutter
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salt to taste
How To Make savory toasted pecans
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1Combine all ingredients except salt; mix well. Spread in baking pan.
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2Bake at 250 degrees for 30 minutes, stirring frequently. Drain on paper towels. Sprinkle with salt.
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3Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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