maple glazed walnuts
These are easy to make. Use them for cake decorations, for a charcuterie board, salad, cereal topper, etc.
yield
1 cup(s)
prep time
3 Min
cook time
7 Min
method
Bake
Ingredients For maple glazed walnuts
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1 cwalnuts
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3 Tbspgood quality maple syrup
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1 pinchFleur de Sel
How To Make maple glazed walnuts
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1In a skillet over medium heat, add walnuts, maple syrup, and salt.
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2Stirring often, cook for 6 to 7 minutes or until syrup starts to caramelize and coats the nuts.
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3Remove from the heat and spread the walnuts evenly in a single layer on a small baking sheet. Allow to cool completely before transferring them to the fridge for 2 hours.
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4Later on, take the tray out of the fridge and release the nuts from the bottom before returning them back to the fridge. Repeat a few times until they no longer stick on the baking sheet.
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5To view this delicious treat on YouTube, click on this link ➡ https://youtu.be/vTDgTwpeWaM
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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