fruit balls
(2 ratings)
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Found this in an old book in the bottom of a closet. It's amazing to look through these books. Women have been swapping cooking ideas a long time.
(2 ratings)
prep time
15 Min
method
No-Cook or Other
Ingredients For fruit balls
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1 cprunes, pitted
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1 cdark raisins
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1 ccoconut
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2 Tbsporange juice
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2 Tbsphoney
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1 1/2 cpecans
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1 tsporange rind
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1/4 ccrushed nuts or powdered sugar for coating
How To Make fruit balls
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1Chop fruit and nuts by hand or in food chopper (not the 1/4 cup of crushed nuts save these for the coating). Mix together and roll into balls.
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2roll balls in either powdered sugar in crushed nuts. Dry at room temperature of 4 hours. Store in a air tight container.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Fruit Balls:
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