Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

beer snack nuts

(1 rating)
coolnana avatar
Recipe by
Lori-Jo Wahl
@coolnana
Providence, RI

Next time you go to a friend's house to watch a sports game, take along some Beer Nut Snacks for your host. The sweet & salty nuts are very easy to make. Just pour them into a decorative beer bottle, seal shut & tag it with a sports label. You will be the biggest hit of the party!

(1 rating)
yield 4 1/2 cups of nuts
prep time 30 Min
cook time 50 Min

Ingredients For beer snack nuts

  • 4 1/2 c
    shelled raw peanuts
  • 2 c
    granulated sugar
  • 1/2 tsp
    salt
  • 1 c
    water
  • coarse salt

How To Make beer snack nuts

  • 1
    Place peanuts, sugar, 1/2 tsp. salt, & water in a Dutch oven & bring to boil. Continue to boil until all liquid is absorbed, about 25 to 30 minutes.
  • 2
    Preheat oven to 300 degrees. Spread peanuts on a greased 15 x 10 x 1 inch jellyroll pan & sprinkle with coarse salt.
  • 3
    Bake 20 minutes. Remove from oven, stir, sprinkle with coarse salt again & bake again 20 minutes longer.
  • 4
    Cool completely....Store in airtight container.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT