adobo flavored pecans
(2 ratings)
From the book: The Filipino-American Kitchen by Aranas. The nuts can be added to a salad or eaten as is.
(2 ratings)
yield
serving(s)
prep time
5 Min
cook time
15 Min
method
Bake
Ingredients For adobo flavored pecans
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2 cpecans (can sub other nuts)
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3 Tbspbrown sugar
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4 tspsoy sauce
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2 tspvinegar
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1 tspcalamansi juice (or lime juice)
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1/2 tspgarlic powder
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1/2 tspblack pepper
How To Make adobo flavored pecans
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1Preheat oven to 325ºF. Combine all ingredients in a large bowl. Mix until nuts are well coated. Spread nuts onto baking sheet sprayed with cooking spray or lightly oiled our lined with parchment paper. Bake 15 minutes until nuts look golden brown.
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2Cool. Serve. Store in airtight container.
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Categories & Tags for Adobo Flavored Pecans:
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