saltine crackers

(1 rating)
Recipe by
Susan Cutler
Anchorage, AK

I have not made these crackers however; my friend has who lives in Florida. She gave me her recipe along with another for Homemade Crackers, I will also post that one.

(1 rating)
yield serving(s)
cook time 10 Min

Ingredients For saltine crackers

  • 2 c
    all purpose flour
  • 1 tsp
    salt
  • 2/3 c
    milk
  • 2 Tbsp
    butter
  • 1/2 tsp
    baking soda

How To Make saltine crackers

  • 1
    Combine the dry ingredients, cut in the butter, then stir in the milk. Round into a ball and knead for few strokes. Divide dough into several pieces and roll out very thin on a floured board. Lay sheets on ungreased cookie sheet. Sprinkle with salt and prick with a fork. Cut into 1 1/2 inch squares with a sharp knife or pizza cutter. Bake at 375 degrees for 10 to 12 minutes or until lightly browned.

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